• Banner001
  • Banner002
  • Banner005
  • Banner004
  • Banner003

School Catering

Click the picture below to visit our Catering Supplier


Menu week 1   Menu week 2    Menu week 3

Breakfast poster 424x600

School Meals Biometric System

For the last few years, the school caterers have successfully used a Cashless Catering system to help speed up the service at the tills at our catering sales points. This system uses a biometric system to recognise customers, allowing users to add cash to the system using the revaluer machines, and identifying the users at the tills.

The main benefits of the biometric cashless system are to:

  • Further enhance the schools drive to promote healthy eating.
  • Improve further the efficiency of service, with faster delivery.
  • Ensure complete confidentially for free school meal entitlement - daily credit will be automatically assigned each lunch time.
  • Make it easier for parents to pay: payment will be by cheque payable to ABM Catering Ltd so negating the need for students to carry cash.
  • Give parents confidence that money given for food purchased at school will be used for that purpose and by their child only.
  • Allow ABM catering, the school's caterers, to monitor their provision enabling them to be more responsive to the requirements of customers. 


Eatz Website

Prepay online for school Meals click the image below. It is important to note that the system does not capture or store a pictorial image of the fingerprint at all, and the unique code cannot be used on any other system. In accordance with Data Protection principles, the ID data is deleted annually after pupils have left the school. This is the same concept as already used for many years in the Learning Resource Centre to issue books, but a completely independent system.


Cashless Information Sheet

“We welcome dialogue about our catering provision. Please feel welcome to email us with comments, questions and suggestions, or if you would like to visit the dining room to see the range of healthy choices available This email address is being protected from spambots. You need JavaScript enabled to view it.